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Contacts

 

Brian Karels - President
Phone 800-582-5284 ext. 11

Fax 507-825-2304

Email
briank@ellisonmeatcompany.com               

Alan Sheldon - Sr. Vice President (National Sales)
Phone 800-582-5284 ext. 16
Fax 507-825-2304
Email alans@ellisonmeatcompany.com 

Nick Fuller - VP Sales (Business Development)
Phone 830-438-8242
Fax 830-438-8220
Email dnfuller@gvtc.com 

Mary Beth Gorter - Customer Service
Phone 800-582-5284 ext. 19
Fax 507-825-2304
Email maryb@ellisonmeatcompany.com 

Tom Finke - CFO
Phone 800-582-5284 ext. 14
Fax 507-825-2304
Email
tomf@ellisonmeatcompany.com 

Lance Haugstad - Human Resource Manager
Phone 800-582-5284 ext. 21
Fax 507-825-2304
Email
lanceh@ellisonmeatcompany.com

Tom Krakow - Transportation Manager
Phone 800-582-5284 ext. 29
Fax 507-825-2304
Email
tomk@ellisonmeatcompany.com 

Ron Nielsen - Purchasing/IT Manager
Phone 800-582-5284 ext. 37
Fax 507-825-2304
Email
ronn@ellisonmeatcompany.com 

Chris O'Neil - Quality Assurance Manager
Phone 800-582-5284 ext. 15
Fax 507-825-2304
Email
chriso@ellisonmeatcompany.com

 

 


 
 
 
 
 

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